The Press

Main Menu

  • Home
  • News
    • Allouez
    • Ashwaubenon
    • Bellevue
    • Brown County
    • De Pere
    • Green Bay
    • Howard
    • Hobart
    • Suamico
    • Seymour
  • Covid 19
  • Sports
    • Ashwaubenon
    • Bay Port
    • De Pere
    • Green Bay East
    • Green Bay Notre Dame
    • Green Bay Preble
    • Green Bay Southwest
    • Green Bay West
    • St. Norbert College
    • West De Pere
    • Seymour
    • High School Sports Scores
  • Obituaries
  • Subscribe
  • Contact Us
  • E-Edition
  • Sweepstakes

logo

The Press

  • Home
  • News
    • Allouez
    • Ashwaubenon
    • Bellevue
    • Brown County
    • De Pere
    • Green Bay
    • Howard
    • Hobart
    • Suamico
    • Seymour
  • Covid 19
  • Sports
    • Ashwaubenon
    • Bay Port
    • De Pere
    • Green Bay East
    • Green Bay Notre Dame
    • Green Bay Preble
    • Green Bay Southwest
    • Green Bay West
    • St. Norbert College
    • West De Pere
    • Seymour
    • High School Sports Scores
  • Obituaries
  • Subscribe
  • Contact Us
  • E-Edition
  • Sweepstakes

Chef Andy

Home›Category: "Chef Andy"
  • cod
    Chef Andy

    Chef Andy: Give the nod to cod

    By The Press
    February 26, 2021
    By Andy Mueller Correspondent Of the 365 days in any given year, the only days I truly crave red meat are every Friday during ...
    Read More
  • Baked French Onion Soup
    Chef Andy

    Chef Andy: Baked French Onion Soup is for everyone

    By The Press
    February 12, 2021
    By Andy Mueller Correspondent Although nearly impossible to pinpoint its exact origin, Baked French Onion Soup definitely started in France and probably started seeing ...
    Read More
  • Pasta Abbondanza
    Chef Andy

    Chef Andy: Pasta Abbondanza is a quick hybrid dish

    By The Press
    January 29, 2021
    By Andy Mueller Correspondent As the chilly winds continue to blow, I crave comfort foods. Something hearty and delicious that can fill you up, ...
    Read More
  • Chicken and Dumplings
    Chef Andy

    Chef Andy: Chicken and Dumplings is a shortcut to comfort

    By The Press
    January 15, 2021
    By Andy Mueller Correspondent Most of the time I don’t mind waiting for slow-cooked comfort. Cuts of beef in a rich and hearty stock ...
    Read More
  • tenderloin
    Chef Andy

    Chef Andy: Roast tenderloin is heads and tails above the rest

    By The Press
    December 18, 2020
    By Andy Mueller Correspondent Known as the most tender of all steaks, the tenderloin graces menus at the finest restaurants in the world all ...
    Read More
  • White Chicken Chili
    Chef Andy

    Chef Andy: Dreaming of a White Chicken Chili Christmas

    By The Press
    December 3, 2020
    By Andy Mueller Correspondent One of my favorite things to do when Jack Frost visits is to turn a chilly day into a chili ...
    Read More
  • turkey
    Chef Andy

    Chef Andy: Turkey left, is turkey at its best

    By The Press
    November 27, 2020
    By Andy Mueller Correspondent After the feast has lulled to a dull roar, we look at the piles of pots and pans that have ...
    Read More
  • Apple Baked Acorn Squash
    Chef Andy

    Chef Andy: A Thanksgiving treat, Apple Baked Acorn Squash

    By The Press
    November 6, 2020
    By Andy Mueller Correspondent With Thanksgiving gatherings likely adjusted this year, it’s important to change the way we approach the fare on the table. ...
    Read More
  • Venison
    Chef Andy

    Chef Andy: Venison is the best game in town

    By The Press
    October 23, 2020
    By Andy Mueller Correspondent “Let the stoics say what they please, we do not eat for the good of living, but because the meat ...
    Read More
  • Chef Andy

    Chef Andy: Fall into flavor with butternut squash soup

    By The Press
    October 9, 2020
    By Andy Mueller Correspondent Comfortable in both sweet and savory applications, the squash is now taking center stage at markets, grocery stores and roadside ...
    Read More
1 2

Find us on Facebook

  • News

  • Sports

  • Police

    De Pere Police Department to add social worker

    By Rich Palzewic
    March 4, 2021
  • Chick-fil-A

    Chick-fil-A seeking to locate by Bay Park Square

    By The Press
    March 4, 2021
  • Schaeuble

    Schaeuble ready to help others as leader of YWCA

    By Rich Palzewic
    March 4, 2021
  • Hibner

    Hibner named to Horizon League second team

    By Rich Palzewic
    March 4, 2021
  • Awards

    Hot Corner: WNA Awards

    By Rich Palzewic
    March 4, 2021
  • Lutheran

    N.E.W. Lutheran falls in state tournament

    By Murray Gleffe
    March 4, 2021

About Us


The Press Times is published every Friday by Multi Media Channels, and is Green Bay's number one newspaper covering local news and local sports. The paper is locally owned and operated and written. Subscriptions are $49.00 annually. Delivered via US Postal Service. To subscribe go to https://www.shopmmclocal.com/product/the-press-newspaper/ or call 715–2 58–4360

Timeline

  • March 4, 2021

    Hibner named to Horizon League second team

  • March 4, 2021

    De Pere Police Department to add social worker

  • March 4, 2021

    Hot Corner: WNA Awards

  • March 4, 2021

    Chick-fil-A seeking to locate by Bay Park Square

  • March 4, 2021

    Schaeuble ready to help others as leader of YWCA

Find us on Facebook

Copyright © 2019 Multi Media Channels LLC.
All Rights Reserved. No part of this publication or any of its contents may be reproduced, copied, modified or adapted without the prior written consent of Multi Media Channels LLC.